Nuwave 20322 Pro Digital-Controlled Infrared Tabletop Oven, Black

GREAT ITEM FOR MY HEALTH
I CAN ALREADY TELL A DIFFERENCE IN MY HEALTH
I CANNOT BELIVE JUST HOW FAST IT COOKS
ALL THE GREASE THAT COME OUT OF THE FOOD I THOUGHT I WAS MAKING GOOD FOR ME.I LOVE IT USE IT ALMOST EVERY MEAL. I'VE TRYED ALMOST ALL THE ITEMS IN THE COOK BOOK THAT WAS SENT WITHE IT AND HAVE NOT FOUNT ANY THING THAT I DID NOT LIKE. VERY GOOD PRODUCT. I WOULD RECOMEND THIS ITEM TO ALL MY FRIENDS.

Works just like they said it would. My frozen chicken breasts come out nice and juicy in about half the time of a conventional oven and they're not rubbery compared to microwaving.
Steaks came great too.

You ever watch the commercial for this product? Everything stated on it is true. Frozen foods cooked in an hour and a half...TRUE.... Many foods you cook in the microwave taste Much Much better in the Nuwave 20322. Just leave it out on the counter as you will be using it nearly everyday!

Everything they say is true but:

- The emitting heat:
is considerably less than a full size oven, meaning it won't heat up the room but you'll feel it when sitting close

- The speed:
the microwave is much much faster, but a microwave will not in a million years cook meat as good as the
Nuwave

- The infrared light:
is not as techy as you think, basically any metal that heats and glows red is emitting infrared, therefore the upper part that heats up is your typical electrical oven burner, you know... the swirly metal piece in on the floor of your oven, yeah that's just what it looks like inside, except it's up-side-down with a fan
... weird but it WORKS

This unit is an excellent way to cook those quick and easy meals that you want but didn't have the time to before. Frozen steaks-not a problem, fish-tender and flaky. If you like meat rare and juicy this oven can do it. And the speed---its fast, 12 mins for a rare steak that was frozen solid.

Very happy with the purchase.